Smokey BBQ Sauce
A robust BBQ sauce for bolder tasting chicken, burgers and pork.
Ingredients:
- Smoked Garlic Seasoning - 1 tbsp
- brown sugar - 2 tbsp
- Worcestershire Sauce - 1 tbsp
- ketchup - ½ c.
- Blend all ingredients together in a small bowl. Let sit to open up flavour of Smoked Garlic Seasoning – about 20 minutes. Use as you would BBQ sauce. Keeps well in fridge tightly sealed. -
Instructions:
Blend all ingredients together in a small bowl. Let sit to open up flavour of
Smoked Garlic Seasoning – about 20 minutes. Use as you would BBQ sauce.
Keeps well in fridge tightly sealed.
